Chinese food is famous the world over. Many of us treat ourselves to fine Chinese cuisine every now and then, and have done so for many years. Yet the food industry in China is probably the worst culprit in the world for producing fake, toxic foods. This first reached public attention in 2008, when many infants died of liver failure as a direct result of drinking milk powder that had been laced with a plastic compound called melamine. Renewed scrutiny has found many similar examples of synthetic food being illegally manufactured in China. These items look and feel just like the real thing, yet in many cases they are toxic and could cause kidney damage or cancer.

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