Sensational Seasoning to Spice Up Your Steaks

Sensational Seasoning to Spice Up Your Steaks If you like meat, you most likely LOVE steaks! While the American classics are grilled with salt and pepper or barbecue sauce, internationally, steaks get a wide variety of seasonings that would tantalize your taste buds! Try out these 10 recipes and let your tongue take you on a trip around the world!
The Tex Mex
1 cup ancho chile powder 1/3 cup smoked paprika 3 tablespoon dried oregano 3 tablespoon dried mustard 3 tablespoon dried coriander 1 tablespoon cumin 1 tablespoon salt 1 tablespoon black pepper 2 limes worth of zest
Korean Kalbi
¼ cup soy sauce 3 tablespoons sugar 2 tablespoons sesame oil ½ onion 1 tablespoon garlic 1 green onion ¼ tablespoon black pepper 1 tablespoon sesame seeds (optional)
Spanish Seasoning
2 tablespoons sea salt 1 tablespoon smoked paprika 2 oranges, zested and juiced 2 tablespoons chopped flat leaf parsley
Chinese Kung Pao
2 tablespoons Hoisin 1.5 tablespoons sriracha 1 teaspoon toasted sesame oil 2 cloves garlic 1 bunch scallions, minced 1 ounce white vinegar
Brazilian Churrasco
6 cloves garlic 1 serrano chile, crushed 2 tablespoons extra virgin olive oil 2 tablespoons sea salt 1 teaspoon white pepper
The Canadian
2 tablespoons paprika 2 tablespoons crushed black pepper 2 tablespoons kosher salt 1 tablespoon granulated garlic 1 tablespoon granulated onion 1 tablespoon crushed coriander 1 tablespoon dill 1 tablespoon crushed red pepper flakes
Arabian Nights
2 tablespoons dark chili powder 1 tablespoon harrissa paste 1 orange, zested and juiced 2 tablespoon salt 1 teaspoon olive oil
The English Pub Special
1 packet of beef base (soup bouillon) 2 ounces olive oil 1.2 teaspoon sea salt 1 clove garlic, minced 1 shallot, minced
Argentinian Carne Asada
1 teaspoon salt 1 teaspoon ground black pepper 2 teaspoons cumin 2 tablespoons chili powder 1 tablespoon dried ancho pepper, ground 2 teaspoons dried Mexican oregano 2 cloves garlic 1 lime, juiced 1/4 cup cilantro 4 tablespoons dark Mexican beer (optional)
The Malaysian Bali Steak
1 tablespoon shrimp paste 1 inch ginger, grated 1/2 inch turmeric, fresh, grated 2 limes, zested and juiced 1/2 tablespoon coconut sugar 1 stalk lemon grass, minced 2 cloves garlic, crushed 1 dried red chili
Source
Bonus video: How to tell if your steak is done
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