jeudi 11 janvier 2018

Cooking the Perfect Pasta

Cooking the Perfect Pasta

Many people think that the Italians gave birth to pasta, but the idea of the noodle is actually a Chinese invention that is over 4,000 years old. However, the Romans got hold of the stuff and added their own spin to it by changing the base ingredient from rice flour to semolina flour. Pasta-making has changed very little since, except for some automation brought about by pasta machines. However, there’s no need to worry about that as you can just buy it from the store.

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