Quinoa, that once took the world by storm, has now lost some of its prestige in favour of new foods that have burst into our consciousness in recent years. These grain-like seeds have even been called boring and tasteless by some, but if we step out of the box a little to realize that quinoa is an amazing healthy grain that absorbs whatever flavour we choose to pair it with, we’re open up to a whole world of possibilities! Quinoa has been and remains a health food packed with proteins, minerals, and fiber, and if you look at the 5 wonderful recipes we’ve gathered for you, you’ll find that it can also stimulate and surprise your palate.

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