Whether gracing a party platter, a picnic, or simply stuffed into your mouth as a delicious quick snack, sausage rolls are a guilty pleasure for so many people. Like the humble scotch egg, the sausage roll has enjoyed a renaissance recently, and experimental flavours can often be found on the menus of many gastropubs and restaurants. Whether they are sprinkled with fennel seeds, packed with unusual fillings or made without meat altogether, the fundamentals of a sausage roll will always be the same - a juicy, well-flavoured filling encased in glorious golden pastry. If you happen to be looking for a delicious vegan sausage roll, you've come to the right place.

Click below the link to view the contents:

ANY ERROR SHOULD BE INFORMED BY EMAIL