Guide: Whatever the Cuisine, Get Your Aromatics Right Every Time
Guide: Whatever the Cuisine, Get Your Aromatics Right Every Time
What would pesto be without basil?
Wouldn't it be bland without a little garlic and some olive oil?
Ingredients such as these combine perfectly together, creating a
well-balanced, aromatic dish, with heaps of flavor. Every cuisine makes
use of a variety of base ingredients such as garlic, onions, celery and
carrots - and these base ingredients can be used for everything from
sauces to sautés.
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