How to Make Softbatch Chocolate Chip Cookies

Everyone likes to have their cookies in a particular way - some enjoy them thin and crispy, others enjoy them nutty, whereas others still like them a little cokey. I think that the best kind of all, however, are rich, moist and taste just like they came out of the oven even days later! It's all down to a secret ingredient, and I bet you'll never guess what it is - it's cream cheese! Here's how to make soft batch chocolate chip cookies: 

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